7 Pork Loin Chops, boneless & pounded to about ¼ inch thick
1 cup All Purpose Flour
4 extra large Eggs
¼ cup Pecorino Romano Cheese, grated
1 cup Breadcrumbs
¼ cup Parsley, chopped
1 Lemon, cut into wedges
Salt & Pepper
*Fresh Green Salad of your choice*
Watch my other videos at: https://www.youtube.com/buonapetitti/videos
P.O. Box 223
Adelphia, NJ 07710
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Who is this lady?
Gina Petitti was born in 1935 in Faeto, Italy. It is in the province of Foggia in the Puglia region of southeast Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina enjoys making food for her family in the same old fashion ways as she was taught by her mother and grandmother in Italy, and also new things she has subsequently learned from family and friends in America. She also enjoys gardening, and being an active member of her local Church.
Where does Gina get her recipes?
Most of these recipes are from what she learned growing up in Italy, but some of them have evolved over time. She has also learned new recipes from friends and family in America. She is always eager to try new things.
Why does she make such large portions?
When she was in Italy, she would cook and bake in such large quantities so she wouldn’t have to take time every day to make food, and instead be able to work on the farm. Many of her recipes can be cut in half or quartered if you choose to try them out!
Why is no one helping her in the video?
Grandma Gina doesn’t want help! Usually, it’s because we will slow her down or not do it “her way.” For the videos we only show her, but when the camera cuts we jump in and help form the cookies or prep for the next step.
Why don’t we buy her a new…?
Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn’t like them because she is used to doing it with her old tools. She has fun getting her hands dirty!
Who is behind the camera and behind the scenes?
Grandma Gina’s retired son-in-law, Nick, does the filming, editing, production, and channel management. Her daughter, Maria, helps with food preparation, kitchen setup and fan support. Also, Grandma Gina usually has one or two grand-kids in the kitchen to help.
Does Gina read the comments?
We print out and show her how much love she gets from all her viewers, and she is very thankful and hopes you enjoy her cooking! Your comments bring her lots of joy, laughter, and inspiration to make more videos to share with you.
Thank you for watching, we hope you subscribe, and we will see you in our next video!
History of Pasta
When the majority of people discuss pasta, they probably consider Italy as its birth area. Historians would disagree nevertheless, and also offer credit scores to our neighbors in the east for inventing the earliest form of this much loved food.Enjoying Quick Cheap Meals Including Pasta Meals
Preparing quick affordable meals isn’t as very easy as some may think. Certain, you can simply throw together a few odd carrots, some spinach, possibly a couple of lettuce leaves and also call it a dish, however that’s not really appealing, as well as also a rabbit would more than likely turn their nose up at something like that!A Meal That Will Please Anyone – Even Your Mother-in-Law
Are you trying to find a dish that will make people insist you invested hours preparing? I have the perfect meal that would certainly appropriate for your Employer in hopes of obtaining that new promo or to also persuade your Mother-in-law that you can cook.Easy Italian Pasta Recipe – Pasta With Roasted Vegetables & Fresh Herbs
Below is a quick, easy and scrumptious summer Italian pasta recipe that you simply have to produce supper tonight. Anyone can make this. Your family members will seem like they are eating at a genuine Italian dining establishment after consuming this dish.All You Need is a Good Pasta Sauce – The Basis For Any Buffet Style Graduation Party
It doesn’t take much to toss a good party, all you require is great food, good people as well as good discussion. This fundamental pasta sauce dish can be increased and spread out right into numerous buffet design meals fairly quickly. For instance, you can select to make a tray of meatballs with sauce.
This Sicilian fish and shellfish sauce can be prepared as much as to 4 hrs prior to offering. Just cover the frying pan and reheat the sauce over extremely low warmth while the pasta is cooking. If you’re a crab lover this sweet-tasting Italian sauce recipe with simply a tingle of hotness is a definite favored!Fennel Broccoli and Sausage Pasta Recipe
Required a wonderful twist on what to produce dinner tonight? Quick and easy dish to aid slip in some veggies to innocent teens and spouses everywhere! Given that the majority of people actually take pleasure in pasta and sausage, attempt this recipe tonight.Pasta – Suits Best Always
The amount of times have you had pasta in the last week? A minimum of as soon as, if you count on your own as one of those 77 percent of Americans that consume pasta a minimum of when a week. With greater than 40 percent of Americans stating spaghetti as their favored pasta, it is virtually impossible to envision an American kitchen area without pasta.How To Make It’s All In The Family’s Vegetable Patch Lasagna
Let’s speak pasta. I do not find out about you, yet I love it in all its forms. What might be far better than pasta sandwiching delicious melting cheese drenched in natural herbs and any sort of loading you can think of (with some exceptions of course).Springtime Pasta
Spring in Italy gives off freshness and basil fresh leaves are a delicious instance. It’s excellent with this healthy and balanced pasta (all non saturated raw fats) that pleases everyone … possibly consumed on an open terrace to appreciate the heat of this season’s air.
Whole-wheat pasta is typically known to be far better for you due to the fact that whole-wheat pasta has the entire grain seed. Whole-wheat pasta consists of vitamins, minerals and fiber, several of which are lost in the refining process when pasta is made from refined and refined flour.A Delicious Rice Cooker Pasta Recipe
Pasta can be one of my preferred foods. Nevertheless, I only actually enjoy it when it’s adoringly residence prepared, as it makes it possible for the food to be offered the min it’s all set. And also the top quality of ingredients is less complicated to confirm.How to Make a Fabulous Lasagna Dish
Learn exactly how to make a very easy, tasty, lasagna recipe for buddies, family members or simply for the youngsters! This dish makes sure to please every person!Versatile Pasta Provides Dinner Ideas For Anyone
If there’s a more versatile staple than pasta, I do not know what it may be. Its shapes – long and straight (fettucine, spaghetti) to short and also curly (rotini) to rice-like (orzo) to gorgeous bows (farfalle) – make it suitable for countless garnishes as well as garnishes. Many stores also now bring pasta made from grains aside from semolina wheat.Umami Chicken Cacciatore Recipe, Will Tantalize the Taste Buds
If you like Italian food and also live Cacciatore then this is a recipe for you to try. It has all the flavors for the taste and also will hit each note on your sensory tongue. Umami is the new word for a delicions meal, and also this is one to try.